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- Inclusion At The Table: Adapting Classrooms for All Dietary Needs—2.5 Hours (Self-Paced)
Inclusion At The Table: Adapting Classrooms for All Dietary Needs—2.5 Hours (Self-Paced)
$15.00
$15.00
Unavailable
per item
COK: Health, Safety, Nutrition/2.5
This course is designed to equip educators, caregivers, and school administrators with the necessary tools and knowledge to adapt classroom environments to cater to children with various dietary needs. By understanding and implementing inclusionary practices, professionals can create a supportive, safe, and respectful setting for all students, regardless of their dietary restrictions.
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